Winemaking is one of the oldest kinds of human activity.

Wine is an international drink with specific shades of the terrain or varieties peculiar to a certain territory, giving a certain zest to each of them.

  • Casa Vigna is an idea that is intended to show connoisseurs of the drink new shades not only of long-known varieties and regions, but also absolutely unique and therefore valuable tastes and aromas of wines from different countries of the world.
  • Casa Vigna - unites amateurs and wine experts who sincerely want to show their skills in making wine.

Various manufacturers and farms will provide you not medals to the winemaker's court, but the warmth, hard work and persistence with which the grapes were grown and harvested, their craftsmanship and innovation in producing it only in order to make your way in the wine world affordable , bright, intriguing and full of vivid impressions!

Welcome to our family, to the world of Casa Vigna!

Sommelier is one of the prestigious professions.

Becoming a sommelier is considered very prestigious. This requires a lot of time and hard work. But "wine critics" are ordinary people, and they can be deceived like any other person.

In 2001, a researcher from the University of Bordeaux conducted a test on 54 students studying winemaking. The researcher offered the students two glasses of wine, one with red and one with white. After a sip of wine, the subjects were asked to describe the taste of each wine. All of them painted a bouquet and grape varieties, from which the wine was made.

The problem was only one thing: in fact, they did not drink red wine at all (the researcher simply secretly colored a bottle of white wine with a red food color). A similar test was conducted at the California Institute of Technology. Researchers in advance poured cheap wine into expensive bottles and expensive wine into bottles of cheap wine. Subjects claimed that cheap wine tastes better.